These yummy jumbo sourdough pretzels have the same topping as an everything bagel - sesame seeds, sea salt, garlic, onion, black sesame seeds and poppy seeds. They're made from the Red Branch natural yeast starter and long fermented for 12 hours. Try them with our Spicy Beer Mustard!
Sold by the half dozen.
Red Branch Tips:
- To store, we recommend freezing.
- Reheat in oven at 350 degrees for 6-10 mins
About This Product:
- The product is dairy-free
- This product contains an egg wash
- Ingredients: unbleached all purpose flour; whole wheat flour; water; natural yeast starter (all purpose flour, whole wheat flour, water); molasses; salt. Everything Bagel Style: sesame seeds, salt, dehydrated garlic, dehydrated onion, black sesame seeds, poppy seeds.