If you love our long fermented sourdough pretzels, you're sure to love these fantastic sourdough pretzel bread minis. Made with the Red Branch natural yeast starter and fermented for 12 hours. Topped with course white sea salt. Try pairing it with our Spicy Beer Mustard.
Sold by the half dozen.
- For a softer crust, store in plastic
- For a crunchy crust, store in paper
About This Product:
- The product is dairy-free
- Ingredients: unbleached all purpose flour; whole wheat flour; water; natural yeast starter (all purpose flour, whole wheat flour, water);molasses; salt.
This was our first purchase from Red Branch bakery & it will not be our last!! Everything was delicious & a nice compliment to our beef dinner.
The buns are so great we eat them straight out of the bag!!